These dishes are meant to impress 100 per cent!
rediffGURU Dr Vinod Kumar offers advice on how to take care of your kidneys.
A fabulous vegetarian spread and an amazing range of sweets are also hallmarks of Bengali cuisine.
Vidhya Pant remembers the Diwalis celebrated in her home in Shillong in the 1960s.
The controversy has sparked reactions across states. The famous Mankameshwar temple in Uttar Pradesh has now banned offerings of 'prasad' bought by devotees from outside and said they can offer homemade 'prasad' or fruits.
'When the bombing happened in the Taj Mahal hotel in 2008, that was a very sad moment, but he really took care of the people, took care of everybody and that was when you saw some of his best moments.' 'There are some things which we will never forget. That is when the best of a person comes out.'
With crisp edges and a soft centre, these malpuas are are improved by the addition of fruit.
Why just eat noodles and samosa separately when you can combine them together for a tasty treat?
An encyclopedia to the best Durga Pujo eating.
A plant-based tasty one-bowl meal.
Chef par excellence Satish Arora recalls his days working as a chef to prime ministers to Chandrima Pal.
Living away from home can be tough, especially if you have to cook on your own or rely on takeaways. Simple solutions for you!
A simple Estonian soup that's much tastier than you imagine.
There are several more innovative ways to eat fries.
Mother's Day reminded me of how my mom learned to cook Indian food.
Strawberries, rum, whipped cream and more -- what better way to welcome Valentine's Day?
It is refreshing, fresh, summery and incredibly tasty.
Tokyo -- the songs Japan, Love In Tokyo and Sayonara from the 1966 Hindi film automatically pop up in the mind -- is buzzing and crowded like any other metropolis, discovers Deepa Gahlot. The modern apartment blocks are built cheek by jowl, so close together that one can open the window and borrow sugar from the neighbour in the next building. One of the fears of the Indian traveller is the unavailability of vegetarian food. Every city and town in Japan has an array of Indian restaurants that serve every variety of cuisine, right from Gujarati to Punjabi to Andhra and Kerala meals.
The ultimate guide to the best festive spread ever!
Why is the RBI harsh on Paytm Payments Bank? Why did it give Rana Kapoor of Yes Bank Ltd such a long rope?Often, it's a long investigation process, but the RBI doesn't discuss this openly since that can threaten financial sector stability, explains Tamal Bandyopadhyay.
Jackfruit curry is an unsual dish to make and keeps both vegetarians and non-vegetarians happy.
Home bakers across India are churning out healthy treats by the dozen. We present a select few.
This versatile Thai red curry takes any kind of vegetable or protein in it and is served with steamed rice and garnish.
'I always say you really cannot own a recipe.' 'In India, where, we have been cooking for thousands of years, how can you put a finger and say, 'This is mine'?'
Five delicious desserts contributed by GA readers. Share yours!
This Mexican breakfast is bursting with textures and flavours.
'I did get a couple of offers (in Hindi cinema) but the roles required a doll-like heroine, a glamorous role. I was getting challenging roles in the South and so I stayed here.'
A mildly-spiced, sans too much garam masala 'hotel'-style potatoes with peas in a thick gravy that goes well with butter naans.
A mouth-watering treat for your Ganesh Chaturthi celebrations.
'For our traditional membership base, it would be an access to disruptive ideas,' FICCI President Subhrakant Panda tells Asit Mishra/Business Standard.
Would you take up a food challenge to make chicken momos with healthy ingredients?
A refreshing, sweet-salty Mediterranean salad from home chef and food blogger Vindhya Karwa.
Who can refuse this plate of yummy khasta kachoris?
Always a winner, BBQ fare can be served with lime wedges and a side of green salad or Indian breads.
